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The method of judging the freshness of coffee beans basic knowledge of coffee what is the reason why coffee beans are not fresh

The method of judging the freshness of coffee beans basic knowledge of coffee what is the reason why coffee beans are not fresh

Have you ever seen oily coffee beans? Why do some coffee beans have a shiny surface, while others are "dry and comfortable" without greasy? What does the "oil" of coffee beans have to do with freshness? Should we buy coffee beans that are "oily" or "unoiled" in appearance? Coffee oil is not oil, which is evenly scattered on the surface of coffee beans. In fact, it is not "oil", but one.

2015-05-07
Fine Coffee on the Grinding of Coffee

Fine Coffee on the Grinding of Coffee

Coffee beans, the dark brown beans seem ordinary, but they have a lot of knowledge at all stages. For a coffee cook and drinker like me, coffee beans are grown, produced and roasted. I think it is enough to have a general understanding of professional knowledge, and coffee merchants can be responsible for the production. After all, this is an era of paying attention to the division of labor. Feasible research

2014-10-18
The

The "herding effect" of cafes and Starbucks Coffee

Many people have the dream of opening a coffee shop, but when it opens, it is different from what they expected. There is not so much literature and art, petty bourgeoisie and freedom, and there are more practical problems such as rent, water and electricity. It's easy to open a shop, as long as you have the money, and then what? However, we have to keep learning, update our knowledge and improve ourselves in order to face the problems that follow.

2015-01-13
The secret of opening your own cafe.

The secret of opening your own cafe.

Secret Book 1: study before opening to the cafe to collect information, first of all to understand what kind of place the cafe is, which needs to go to the physical store to collect information. Nowadays, there are many kinds of cafes. Is it drink-centered or food-centered, or is it the charm of the environment or the cultural atmosphere? Location is very important. Now we can not only learn about coffee from relevant books, but also on the Internet.

2015-10-20
The secret of grinding high-quality coffee beans

The secret of grinding high-quality coffee beans

Coffee beans, the dark brown beans seem ordinary, but they have a lot of knowledge at all stages. The ideal time to grind coffee is to grind it before cooking. Because ground coffee is easy to oxidize and lose its flavor, especially without proper storage, coffee powder is also easy to change flavor, so it is naturally impossible to cook mellow coffee. Some people are afraid of trouble or don't want to.

2014-12-11
Coffee grinding method Coffee beans grinding technology

Coffee grinding method Coffee beans grinding technology

The grinding of roasted coffee beans is called grinding, and the grinding of coffee beans is called grinding. Beethoven said that every morning, dozens of 60 coffee beans are put into grinding, and then they are brewed, ground, enjoyed, and enjoyed. Coffee beans, those dark brown beans, seem ordinary, but they have a lot of knowledge at all stages.

2015-06-09
The ideal time to grind coffee is before brewing it.

The ideal time to grind coffee is before brewing it.

Coffee beans, the dark brown beans seem ordinary, but they have a lot of knowledge at all stages. For a coffee cook and drinker like me, coffee beans are grown, produced and roasted. I think it is enough to have a general understanding of professional knowledge, and coffee merchants can be responsible for the production. After all, this is an era of paying attention to the division of labor. Feasible research

2015-09-14
Espresso production: powder pressing strength

Espresso production: powder pressing strength

Powdering is an important step in the Espresso making process. The importance and requirements of overpressure have been mentioned above. So is it better to press the powder harder? What does the power of powder have to do with it? Theoretically speaking, with the thickness of the ground coffee powder, that is, the grinding degree of the coffee powder, the power of the powder should be adjusted accordingly. The coarser the coffee powder grinds,

2014-09-02
Quick Mill:Anita,Andreja Premium,Vetrano

Quick Mill:Anita,Andreja Premium,Vetrano

Quick Mill Anita Andreja Premium Vetrano: these three Quick Mill machines can be said to be the same series, with some improvements to each other, reflecting a difference of about one or two hundred in the price class, with prices ranging from $1450 to 1795. In fact, there is also a most entry-level Alexia, but that is Single Boiler, which can't make coffee and milk foam at the same time.

2015-07-10
Quick Mill:Anita,Andreja Premium,Vetrano

Quick Mill:Anita,Andreja Premium,Vetrano

Quick Mill Anita Andreja Premium Vetrano: these three Quick Mill machines can be said to be the same series, with some improvements to each other, reflecting a difference of about one or two hundred in the price class, with prices ranging from $1450 to 1795. In fact, there is also a most entry-level Alexia, but that is Single Boiler, which can't make coffee and milk foam at the same time.

2015-09-24
Technical knowledge of boutique coffee the secret of grinding coffee beans

Technical knowledge of boutique coffee the secret of grinding coffee beans

Coffee beans, the dark brown beans seem ordinary, but they have a lot of knowledge at all stages. The ideal time to grind coffee is to grind it before cooking. Because ground coffee is easy to oxidize and lose its flavor, especially without proper storage, coffee powder is also easy to change flavor, so it is naturally impossible to cook mellow coffee. Some people are afraid of trouble or don't want to.

2014-11-17
Fine Coffee Grinding of Coffee beans

Fine Coffee Grinding of Coffee beans

The task of grinding roasted coffee beans into powder is called grinding coffee beans, and the props are called grinders. Beethoven counts sixty coffee beans every morning and grinds them into a grinder. Beethoven grinds the coffee while enjoying its aroma and then excitedly experiences the fun coffee beans. The dark brown beans seem ordinary, but they have a lot of knowledge at all stages.

2014-11-04
Analysis of coffee cup testing knowledge points: introduction of common terms in Chinese and English for coffee cup testing

Analysis of coffee cup testing knowledge points: introduction of common terms in Chinese and English for coffee cup testing

When testing a cup of coffee, we should distinguish whether the flavor, alcohol thickness, acidity and wet aroma of the coffee are pleasant. Most cup tasters use the following criteria to judge coffee. While tasting the coffee, you should try to discern whether the flavor, body, acidity and aroma of the coffee is pleasant, or unplea

2015-12-26
The secret of grinding coffee beans the ideal time to grind coffee

The secret of grinding coffee beans the ideal time to grind coffee

Coffee beans, the dark brown beans seem ordinary, but they have a lot of knowledge at all stages. The ideal time to grind coffee is to grind it before cooking. Because ground coffee is easy to oxidize and lose its flavor, especially without proper storage, coffee powder is also easy to change flavor, so it is naturally impossible to cook mellow coffee. Some people are afraid of trouble or don't want to.

2015-06-09
Basic knowledge of fine coffee about the grinding of coffee

Basic knowledge of fine coffee about the grinding of coffee

Coffee beans, the dark brown beans seem ordinary, but they have a lot of knowledge at all stages. For a coffee cook and drinker like me, coffee beans are grown, produced and roasted. I think it is enough to have a general understanding of professional knowledge, and coffee merchants can be responsible for the production. After all, this is an era of paying attention to the division of labor. Feasible research

2014-12-11
Coffee beans grinding common sense coffee grinding method

Coffee beans grinding common sense coffee grinding method

The grinding of roasted coffee beans is called grinding, and the grinding of coffee beans is called grinding. Beethoven said that every morning, dozens of 60 coffee beans are put into grinding, and then they are brewed, ground, enjoyed, and enjoyed. Coffee beans, those dark brown beans, seem ordinary, but they have a lot of knowledge at all stages.

2014-12-11
Coffee Business Cafe Management

Coffee Business Cafe Management

For coffee shop operators, the biggest concern throughout the operation may be daily turnover.

2014-05-14
Basic knowledge of Fine Coffee Coffee Grinding method

Basic knowledge of Fine Coffee Coffee Grinding method

The task of grinding roasted coffee beans into powder is called grinding coffee beans, and the props are called grinders. Beethoven counts sixty coffee beans every morning and grinds them into a grinder. Beethoven grinds the coffee while enjoying its aroma and then excitedly experiences the fun coffee beans. The dark brown beans seem ordinary, but they have a lot of knowledge at all stages.

2014-11-17
Use the appropriate grinding method according to the coffee utensils

Use the appropriate grinding method according to the coffee utensils

The task of grinding roasted coffee beans into powder is called grinding coffee beans, and the props are called grinders. Beethoven counts sixty coffee beans every morning and grinds them into a grinder. Beethoven grinds the coffee while enjoying its aroma and then excitedly experiences the fun coffee beans. The dark brown beans seem ordinary, but they have a lot of knowledge at all stages.

2015-09-14
Grinding of coffee beans grinding knowledge of fine coffee beans

Grinding of coffee beans grinding knowledge of fine coffee beans

The task of grinding roasted coffee beans into powder is called grinding coffee beans, and the props are called grinders. Beethoven counts sixty coffee beans every morning and grinds them into a grinder. Beethoven grinds the coffee while enjoying its aroma and then excitedly experiences the fun coffee beans. The dark brown beans seem ordinary, but they have a lot of knowledge at all stages.

2015-01-22
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